Wine & Dine Your Valentine
February 14 @ 6:00 pm - 7:00 pm
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Menu
-Shrimp Croquettes with Saffron Aioli
-Lobster Mac & Cheese
-Horseradish-Herb Crusted Filet Mignon with Fennel & Potato Gratin
-Bittersweet Chocolate Tart with Salted Caramel
What to expect
This is a demonstration-style cooking class. Sit back, relax, and let our chefs do the cooking. Enjoy all of our delicious menu items and ask questions as we walk you through each recipe.
