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Wine and Dine: Mushrooms and Pinot

September 24 @ 6:00 pm - 7:00 pm

cooking school

Depending on the type of wine, you can bring out either light, subtle flavors, or smoky, earthy flavors when prepared in a dish with mushrooms. Join us to try these chef-inspired dishes and sample the right type of wine with each dish. You might surprise yourself.

Details

Date:
September 24
Time:
6:00 pm - 7:00 pm
Event Category:
Website:
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Venue

Publix Aprons Cooking School
4305 State Bridge Rd.
Alpharetta, GA 30005
+ Google Map
Phone:
770-751-8560
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