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Thanksgiving Day Sides

November 1, 2021 @ 6:30 pm - 8:00 pm

cooking school

In this class, we’ll show you how to make your Thanksgiving dinner shine with these sure-to-please side dishes.

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  • Haricot Verts with Caramelized Shallots and Almonds
  • Charred Brussels Sprouts with White Beans and Pecorino
  • Butternut Squash Casserole with Leeks, Prosciutto, and Thyme
  • Parmesan-Bread Pudding with Broccoli and Pancetta
  • Molasses-Brined Turkey Breast

Details

Date:
November 1, 2021
Time:
6:30 pm - 8:00 pm
Event Category:
Website:
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Venue

Publix Aprons Cooking School
4305 State Bridge Rd.
Alpharetta, GA 30005
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Phone:
770-751-8560
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