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December 16, 2021 @ 6:30 pm - 8:00 pm
Discover sushi – without the raw fish. Learn the basics of making perfectly seasoned sushi rice, forming sushi rolls and Nigiri using all the classic sushi ingredients like nori, wasabi, sushi rice, and pickled ginger.
- Classic Sushi Rice
- California Roll
- Philadelphia Inside-Out Roll
- Tempura Shrimp & Asparagus Roll with Toasted Sesame Seeds
- Spicy Crab Hand Roll
- Smoked Salmon Nigiri