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Spanish Wines and Tapas (2-course) Dinner

August 21, 2021 @ 7:00 pm - 8:30 pm

cooking school

Join us after the tapas tasting event and continue the exploration of Spanish wine country. We will be showcasing some truly amazing wines to go along with creative Spanish-inspired dishes.

If you attended the VIP Food & Wine Experience reception at 6 p.m., this dinner is an extension of the great samplings you tried.

For a truly great experience we recommend signing up for both the reception at 6 p.m. and the dinner at 7 p.m., but you could also sign up for just dinner.

Each chef-inspired course will be paired with great wines.

MENU

  • Classic Spanish Tortilla with Chorizo and Grilled Vegetables
  • Slow-Roasted Herb-Rubbed Pork Loin with Sherry, Tomatoes, and Shallots

What to expect

This is a demonstration-style cooking class. Sit back, relax, and let our chefs do the cooking. Enjoy all of our delicious menu items and ask questions as we walk you through each recipe.

Details

Date:
August 21, 2021
Time:
7:00 pm - 8:30 pm
Event Category:
Website:
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Venue

Publix Aprons Cooking School
4305 State Bridge Rd.
Alpharetta, GA 30005
+ Google Map
Phone:
770-751-8560
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