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NOLA – enjoy Louisiana-inspired dishes

October 30, 2021 @ 6:00 pm - 7:30 pm

cooking school

Experience the influences the world has had in Jazzing-Up the flavors of New Orleans inspired dishes.

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  • Pimento-Cheese Deviled Eggs
  • Shrimp and Mussel Etouffee with Spanish Rice
  • Muffuletta-Style Steak Roulade with Creole Tomato Sauce
  • Bread Pudding with Coconut-Praline Sauce

Details

Date:
October 30, 2021
Time:
6:00 pm - 7:30 pm
Event Category:
Website:
Event Website »

Venue

Publix Aprons Cooking School
4305 State Bridge Rd.
Alpharetta, GA 30005
+ Google Map
Phone:
770-751-8560
Venue Website »