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Legumes, Pulses, or Beans – Learn about the Different Varieties
January 13 @ 6:30 pm - 8:00 pm
The versatility of beans are amazing. Every cuisine around the world incorporates these gems into its dishes.
This class is for adults 18 years of age and older only. No children allowed unless otherwise specified.
Wine is provided at most evening classes, but you must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.
This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal.