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Kitchen Fundamentals: Seafood

March 2 @ 6:30 pm - 8:00 pm

cooking school

Seafood can be very intimidating to cook and get right. We have compiled four totally different dishes to help build your kitchen confidence.

Details

Date:
March 2
Time:
6:30 pm - 8:00 pm
Event Category:
Website:
Event Website »

Venue