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Fall Apple Tasting and Wine Dinner
October 15, 2021 @ 6:30 pm - 8:00 pm
Some many different apples to choose from!! Apples are great eaten as a snack, but when the right apple is applied to the right dish—wow culinary magic can happen!
- Shaved Apple, Cucumber, and Crab Salad with Sherry-Shallot Vinaigrette
- Roasted Apple and Winter Squash Soup with Toasted Pumpkin Seed Brittle and Crème Fraiche
- Grilled Bone-In Pork Chop with Maple-Glazed Carrots and Apple Mostarda
- Caramel Apple Tart Tatin with Ice Cream