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Couples Cooking: Seafood BBQ
August 22, 2020 @ 6:30 pm - 7:30 pm
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Summer is here and we’ll show you how to light-up your grilling season with some serious seafood dishes.
Menu
- Coriander Dusted Scallops with Sweet Corn Succotash
- Grilled Lobster Tails with Miso-Chive Butter
- Korean BBQ Salmon with Onion-Cucumber Salad
- Seasonal Fruit Cobbler
This class is a Demonstration. Limited seating is available for social distancing.