Perfect Pizza from Scratch
Dec 05, 2017
6:30 pm - 8:30 pm
Sur la table
1000 North Point Circle Suite 1082
Menu: Homemade Pizza Dough – Italian Sausage with Arugula-Walnut Pesto Pizza – Fontina, Bacon and Caramelized Onion Pizza – Salami, Roasted Red Pepper and Tomato Pizza
Class Description: Treat family and friends to scrumptious artisan pizzas fresh from your own oven. In this fun, hands-on class, our instructor will walk you through the steps of preparing dough from scratch and show you secrets for forming and baking it. You’ll work alongside classmates preparing a variety of toppings and creating uniquely delicious flavor combinations. Plus, we’ll share tips for working with pizza peels and stones. Once you see how easy and delicious homemade pizza can be, you’ll never want to settle for delivery again.
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